#RISE OF THE BROTHERHOOD WOW FULL#

I am definitely going to try them your way - thank you for sharing x'. LeaLea Holmes replied: 'OMG you've just saved my Sunday roasts (until I finally get a new oven that is lol) beauties'.Д«ernie Wilson said: 'Oooh wow! they look amazing. Lindsay Potter agreed, commenting: 'Never thought of doing roasties in my SC, but they sure do look amazing x'. Didn't realise I could use the SC for anything other than a casserole.' Lesley Kinchin posted: 'They are amazing, a little bit of oil. People replying to the 'game changing' technique couldn't praise it highly enough with one woman saying it had saved her Sunday roasts.

She posted a photograph of the potatoes cooked using her method showing a perfectly golden and crispy coating. Put them into the hot oil, tossed to coat then had them on high for 4 hours with a tea towel under the lid, turning twice in between!'ДЄfter Ria shared her mind blowing method on public Facebook page Slow Cooking UK, her post received over 2.7k likes and over 700 comments. 'I added a shake of flour, salt, pepper, onion granules and sage to the potatoes and shook them a bit.

While they were cooling down slightly I added a few glugs of mild olive oil to the slow cooker and put it on high so the oil would be hot when adding the potatoes. 'I parboiled potatoes for 10 mins then steam dried. '**EDIT- sorry hadnвЂ™t realised it would go a bit mad, hereвЂ™s the method that I wrote in the comments, just in case anyone missed it!! Also, I used Navan potatoes.

#RISE OF THE BROTHERHOOD WOW FULL#

Ria's full post read: 'Absolute game changer, not sure IвЂ™ll make roasties in the oven ever again! Ria's crispy roasties (Image: Ria McCullough/Liverpool Echo) Ria said she then tossed the potatoes to coat them in the oil and cooked them in the slow cooker on high for four hours with a tea towel under the lid, turning twice in between. The trick then was to add 'a few glugs' of mild olive oil to a slow cooker and turn it up to high so the oil would be hot when adding the potatoes. While they were cooling, she added a few shakes of flour, salt, pepper, onion granules and sage before briefly shaking the spuds. READ MORE: 'You have no compassion or remorse - you are a coward': Family of beloved mum who died blast her killer It got hundreds of social media users talking, with many saying they had never thought of cooking them that way before.Д®xplaining the method, Ria said she used Navan potatoes which she parboiled for 10 minutes and then let them steam dry in a colander. Ria McCullough posted the 'game-changing' method for cooking the 'amazing' roasties on Facebook, the Liverpool Echo reports.

A woman has revealed a way to cook roast potatoes without an oven - and said she will 'never cook them conventionally again'.

Rise of the brotherhood wow